Go Back

Pumpkin Iced Coffee

Jackie Em
The best coffee recipe for those fall days when you need a little pumpkin in your life!
Prep Time 5 minutes
Course Breakfast, Drinks, Snack
Servings 1

Ingredients
  

  • 2 shots espresso (or 8 ounces strong black coffee)
  • 1/4 cup milk of choice
  • 1 cup ice
  • 2 pumps pumpkin coffee syrup
  • 1 tbsp sugar (optional)
  • 1 pinch pumpkin spice mix (optional)

Instructions
 

  • Brew two shots of espresso or one cup strong black coffee. I use the Nespresso machine at home.
  • Pour coffee into glass
  • Add 2 pumps of pumpkin syrup (or more)
  • Add optional sugar and stir
  • Add ice to cup
  • Pour milk over the top of the ice
  • Garnish with the pumpkin spice mix
  • Enjoy!
Keyword coffee, iced coffee, pumpkin iced latte